I have tried to make thing as simple as possible here to stop me getting confused!!!

Just choose any 2 starters, 1 soup and 3 main courses from the Thai menu below. For 8 or more people pick 4 main courses. (one prawn & one duck main dish only please)

The Thai menu price is £25- per head and the minimum number of people we cater for is 6 adults, smaller parties can be catered for at a small extra premium per head. There is no maximum number of covers and we have catered for parties in excess of 40 people (self service, buffet style meal). Please contact us to discuss menus and prices and any other requirements for larger parties.

Starters

Kai Satay - chicken breast strips on bamboo skewers grilled and served with sweet/spicy peanut dipping sauce.

Thai Spicy Fish Cakes - My own recipe slightly spicy fish (salmon) cakes served with Thai sweet chilli dipping sauce.

Kanom Pan Nah Gai - Minced chicken & herbs on toast. Deep fried and served with sweet chilli dipping sauce

Kung Pau - Black tiger prawns on bamboo skewer, grilled and served with Thai sweet chilli dipping sauce.

Takajay - Lightly battered seasonal vegetables deep fried and served with Thai sweet chilli dipping sauce.

Soup

Tom Yam - Hot & sour traditional Thai spicy soup. Available with black tiger prawns, chicken or mushroom

Tom Kha - Traditional Thai soup with coconut milk (not too spicy) Available with black tiger prawn, chicken or mushroom

Main Courses

Phanaeng - Rich and creamy mild/medium hot Thai curry with no vegetables, just meat. Available as chicken or beef.

Naan-man Hawy - Stir fry with oyster sauce & seasonal vegetables. Available as chicken, beef or prawn. Not spicy.

Phat Ga Pau - Spicy stir fry with chilli, garlic, onion, pepper and Thai basil. Choose from chicken, beef or prawn.

Kaeng Khiow Wan - Traditional authentic Thai green curry. Available as chicken, prawn or vegetable. Medium hot.

Kaeng Phet - Traditional authentic Thai red curry. Available as beef, chicken or vegetable. Medium hot.

Kaeng Matsaman Gai - Very mild southern style Thai chicken curry, contains peanuts.

Kaeng Gali - Very mild southern style Thai chicken curry with potato, carrot & tomato.

Phat King - Stir fry dish with sliced fresh ginger. Available as chicken or duck.

Ped Pat Phak - Stir fried roast duck with seasonal vegetables. Not spicy.

Kaeng Ped - Rich and creamy medium hot duck red curry with pineapple.

Shushi Kung - Mild and creamy red Thai curry with black tiger prawns, pineapple and baby corn.

Pat Phak - Stir fried seasonal vegetables. Not spicy.

All of the main courses served with boiled Thai fragrant jasmine rice

Please let us know of any special dietary requirements such as gluten free or food allergies, Thai food can usually be adapted to suit or where necessary we can offer alternatives. We do not add msg to any of our dishes (our tom yam paste does contain small amounts of msg, I can’t find a good one without it, sorry, but the soups are the only dishes that contain msg).

We do need the menu choices 2 days before your planned meal to let us do the shopping.

Authentic Thai Menu

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